Thursday, January 16, 2014

BANANA BREAD








Ingredients:

4 ripe bananas

All Purpose Flour - 1 1/2 cups

Salt a pinch

Baking Soda - 1 tsp

Vanilla Essence - 1 tsp

Egg - 1 (Beaten)

Raisins and Walnuts - 1/2 cup

Butter - 1/2 cup

Sugar - 1 cup or 3/4th cup


Method:

1. Preheat the Oven to 350*F

2. Take a bowl and beat the egg, mix sugar and vanilla essence to it. (Egg Mixture)

3.  Then add melted Butter and mashed Bananas to the Egg Mixture and mix it well.(Egg Mixture -2)

4. Mix All Purpose Flour with Baking Soda and Salt.

5. Now add the Flour mixture to the Egg Mixture - 2 and mix it well. (batter)

6. Grease a Bread Pan and pour the batter in the Bread Pan.

7. Place it in the Oven, let it bake for an hour and switch off the Oven.  Let it sit in the Oven for  more 30 mins and then remove it and let it cool. Then slice the bread.

8. Banana Bread is ready to eat.

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