EASY TOMATO CHUTNEY

Ingredients:

Tomatoes - 3

Onion -1

Urad Dal - 1tbsp

Red chillies - 3

Salt as needed

Hing a pinch

Tamarind - little

Oil - 1 tsp for frying


Method:

Chop onions and tomatoes nicely.  In a pan add oil, fry red chillies and urad dal together add hing to it and also fry it.

Then remove it and let it cool. Then add little more oil, fry onion in it, once onion turns translucent add chopped tomatoes to it and fry them till the tomatoes are cooked good.

Remove them from the pan, let it cool. Then grind fried red chillies, urad dal and tomato mixture, add salt and tamarind to it and add some water and then grind it nicely.

Tomato chutney is ready to serve. You can serve this chutney with white rice, Idlis and Dosas and other south indian food. Very tasty and easy to make it.